Spicy Bulgogi Sauce for Pork – CJ 500g
Bring a fiery kick to your Korean BBQ with CJ Spicy Bulgogi Sauce for Pork.
This 500g bottle combines the perfect blend of soy sauce, red chili pepper, garlic, and other seasonings to create a bold and flavorful marinade.
Perfect for grilling, stir-frying, or pan-cooking, CJ Spicy Bulgogi Sauce for Pork makes it easy to enjoy authentic Korean spicy bulgogi at home.
-> Specially crafted to enhance pork, this sauce infuses your meat with a spicy and savory taste that’s irresistible.
-> Add excitement to your meals with the vibrant and delicious flavors of CJ Spicy Bulgogi Sauce for Pork.
Bulgogi ?
Bulgogi (불고기), literally “fire meat”, also known by the nickname “Korean barbecue” is meat marinated and then grilled, usually beef or pork.
Preparation:
1. Marinade the pork in Galbi sauce for at least 30 minutes.
2. Cook meat in a pan or on the barbecue
3. Enjoy the most authentic of Korean dishes, Bulgogi.
Ingredients:
Red pepper paste(corn syrup,wheat,red pepper seasoning,defatted soybean,salt),high fructose corn syrup,water,soy sauce(water,hydrolyzed soybean protien,salt,high fructose corn syrup,defatted soybean,wheat,cooking rice wine,koji(barley)),sugar,red pepper seasoning(water,red pepper powder,salt,garlic powder,paprika powder,glucose,ginger powder),pear puree 4%*pear,antioxidant(E300)),apple puree 1.2%(apple,antioxidantE300)),salt,cooking rice wine,flavour enhancersE627,E631),garlic paste,black pepper powder,acidity regulator(E330),thickener(E415),colour(E160c),capsicum,sesame.